Costador Metamorphika Macabeu Brisat
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COSTADOR
Metamorphika
Macabeu
Catalonia, Spain
Costador, run by Joan Franquet, works only using organic and biodynamic practices on old mountainous vineyards. Maceration for this wine lasts around eight weeks before spontaneous fermentaion takes place in clay amphorae.
skin-contact, mineral, orange zest, meyer lemon, lightly floral
**Biodynamic