Costador Metamorphika Macabeu Brisat

COSTADOR
Metamorphika

Macabeu
Catalonia, Spain

Costador, run by Joan Franquet, works only using organic and biodynamic practices on old mountainous vineyards. Maceration for this wine lasts around eight weeks before spontaneous fermentaion takes place in clay amphorae.

skin-contact, mineral, orange zest, meyer lemon, lightly floral

**Biodynamic