Sikele Nero D'Avola

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Nero D'Avola
Sicily, Italy

Marilina & Frederica Paterno are at the helm of this polycultural farm in Syracuse, Sicily. Influenced by natural wine guru Frank Cornelissen of Mt. Etna, the sisters produce with little intervention. Vinified in concretein order to preserve fresh fruit.

ruby red fruit, pepper, tobacco, stone, balanced, persistent tannin


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