Suriol Brut Nature Reserva Cava
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Macabeo. Xarel-lo, Parellada
Cava, Penedes, Spain
The Suriol family has made wine in Penedes since the 15th century. They produce Cava using indigenous grape varieties using traditional methods vinified by parcel with native yeasts. Bottle aged for 30 months.
complex and layered, orchard fruit, fresh bread, nuts, sea salt, creamy