Broc Koukou Cabernet Franc
|Availability:||In stock (10)|
Santa Barbara, California
Chris Brockway makes natural wine in a warehouse in an industrial section of
Berkeley, California. Whole-cluster fermentation. Foot stomped in the morning, pumped over in the evening. Aged three months in neutral French oak.
opaque, crimson, pine cones, fresh, strawberries, juicy cranberry, herby